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Assistant Pastry Chef jobs in North Carolina

Assistant Pastry Chef assists with the production and presentation of pastries and baked goods. Follows recipes and designated procedures to create unique pastries and baked goods. Being an Assistant Pastry Chef follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Additionally, Assistant Pastry Chef typically requires a high school diploma or equivalent. Typically reports to a supervisor. The Assistant Pastry Chef works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be an Assistant Pastry Chef typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)

Recently Added Assistant Pastry Chef jobs

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Pastry Chef
  • 1201 WICKED WEED BREWING
  • Asheville, NC FULL_TIME
  • Dreaming big is in our DNA. It’s who we are as a company. It’s our culture. It’s our heritage. And more than ever, it’s our future. A future where we’re always looking forward. Always serving up new ways to meet life’s moments. A future where we keep dreaming bigger. We look for people with passion, talent, and curiosity, and provide them with the teammates, resources and opportunities to unleash their full potential. The power we create together – when we combine your strengths with ours – is unstoppable. Are you ready to join a team that dreams as big as you do? Job Title: Pastry Date: 08/04/2023 Job Type: Full-Time / Non-Exempt Location: Cultura/ Funkatorium– 147 Coxe Avenue, Asheville, NC 28801 Reports To: Executive Chef, Sous chefs Supervisory Responsibilities: This job has no direct supervisory responsibilities. Summary: At Wicked Weed Brewing, we Craft for Better to create moments that unite people and enrich communities. We strive continuously to create a safe and inclusive workplace while supporting our communities and reducing our environmental impact. We celebrate unique perspectives and experiences that everyone brings, fostering a culture where employees are valued and empowered. The Pastry Cook position is an important part of the Funkatorium/Cultura team. Essential Duties and Responsibilities: In addition to the responsibilities of a regular line cook, the lead line cook has the following: Maintains a positive attitude in the presence of other line cooks Encourages team to push through busy services Actively monitor morale in kitchen Help maintain safe sanitary work environment Monitor cooks’ cleanliness during service Oversee line breakdown Prioritize daily/weekly cleaning tasks Plays active role in training new line cooks Communicates SOPs and best practices Encourages and answers questions Offers constructive coaching Plays an active role in quality assurance Ensures stocked line items are in date, stored and prepped properly Taste tests prepped items for consistency Monitors complete ticket items to ensure only high quality products reach our guests Assists with special prep, R&D Communicates recipes and updates to line Suggests seasonal dishes to maximize inventory turnover Notes process improvements and best practices in execution of line procedures/pickups Observe and report potential misconduct Levee no disciplinary action but do offer constructive coaching when observing employees failing to follow correct procedures Note potential misconduct with MOD/KM/AKM Responsible for Pastry production and execution for Cultura Menu Additional duties may be assigned as necessary. Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. Knowledge, Skills and Abilities: Knowledge of and love for food and craft beer Teamwork Responsibility Dependability Multi-tasking Adaptability Education and/or Experience: High school diploma/GED If you don’t fit all the above Qualifications, please don’t let that stop you from applying! You may have something special to bring to the table that we forgot to list. Everyone deserves a chance as far as we’re concerned. Work Environment: Rapid changing flow of business That of a busy brewpub dining area and full service kitchen. Late nights/Early mornings Fast-paced The employee frequently must work in an environment with a moderate to high noise level. Hot or humid conditions Cold conditions in the walk-in Steam, kitchen equipment, and chemicals Physical Demands: Ability to be on your feet for long periods of time standing and/or walking. Walking surfaces may be wet and/or slippery. Ability to frequently sit, stoop, kneel, crouch. Ability to frequently talk, hear, and smell. Ability to lift and/or move up to 55 lbs. safely and with proper body mechanics and occasionally life and/or move up to 100 lbs. Ability to frequently reach with hands and arms; use hands to finger, handle or feel objects, tools, or controls. Vision abilities required by this job include close vision, distance vision and the ability to adjust focus. Ability to work effectively in a kitchen environment with fluctuations in temperature and conditions (heat, cold, humidity) for an extended period of time. Other Duties: Please note this job description is not designed to cover or contain a comprehensive list of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice. ABOUT BREWERS COLLECTIVE: Brewers Collective helps to unlock our 20 craft brewery partners’ full potential by bringing them industry-leading expertise and increased best practice sharing, empowering them to tap into the strength of our collective Anheuser-Busch family. We share an unwavering devotion to the authentic origins of each brewery, the beer, and the communities they serve. If you are a qualified individual with a disability or a disabled veteran and require a reasonable accommodation to complete the application process, please contact us at CraftPeople@brewerscollective.com PRIVACY POLICY TERMS AND CONDITIONS EQUAL OPPORTUNITY EMPLOYMENT PAY TRANSPARENCY POLICY STATEMENT
  • 2 Days Ago
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Pastry chef
  • Crescens Inc.
  • Chapel Hill, NC FULL_TIME
  • Job Title : Pastry Chef Location : Chapel Hill, NC Type : Full Time Job Description : Train and manage kitchen personnel and supervise / coordinate all related culinary activities Estimate food consum...
  • 2 Days Ago
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Pastry Chef
  • KIMPTON HOTELS & RESTAURANTS
  • Charlotte, NC FULL_TIME
  • Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that ...
  • 4 Days Ago
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Pastry Chef
  • Goodwin Recruiting
  • Littleton, NC FULL_TIME
  • This job offer is not available in your country. Job Summary We are looking for a Creative Pastry Chef to join our strong and growing team! This role is full of creativity and a great quality of life ...
  • 4 Days Ago
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Pastry Chef
  • Blowing Rock Country Club
  • Blowing Rock, NC FULL_TIME
  • Blowing Rock Country Club is hiring for the 2024 season. Full Job Description: *Prepares a wide variety of pastries such as cakes, cookies, pies, pastry items following traditional and modern recipes ...
  • 5 Days Ago
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Pastry chef
  • Kimpton Hotels & Restaurants
  • Charlotte, NC FULL_TIME
  • Job Snapshot Why We're Here We believe heartfelt, human connections make people's lives better. Especially the people who work here. Our founder, Bill Kimpton rebelled against impersonal, generic hosp...
  • 11 Days Ago
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Assistant Pastry Chef jobs at Popular Companies

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Assistant Pastry Chef - Beau Rivage
  • MGM Resorts International
  • Biloxi, MS
  • THE JOB: As an Assistant Pastry Chef, you will be responsible for assisting the Pastry Chef and Bakers. You will also se...
  • 6/11/2024 12:00:00 AM
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Pastry Sous Chef
  • Compass Group
  • Fort Lee, NJ
  • Pastry Sous ChefClick Here to Apply OnlineJob Description Restaurant Associates Position Title:[[title]]Pay [[payGrade_o...
  • 6/11/2024 12:00:00 AM
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Assistant Pastry Chef
  • BallenIsles Country Club, Inc.
  • West Palm Beach, FL
  • Job Description Job Description PASTRY CHEF ASSISTANT. Perfect position for a culinary professional looking to advance i...
  • 6/11/2024 12:00:00 AM
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Pastry Sous Chef
  • Compass Group
  • New York, NY
  • Pastry Sous ChefClick Here to Apply OnlineJob Description Restaurant Associates Position Title:Pastry Sous ChefPay 13Rep...
  • 6/11/2024 12:00:00 AM
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Pastry Sous Chef
  • Mr C Coconut Grove
  • Miami, FL
  • Bellini at Mr. C Coconut Grove is looking to hire a Pastry Sous Chef to join our culinary team and maintain cleanliness ...
  • 6/8/2024 12:00:00 AM
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Assistant Pastry Chef
  • Chez TJ
  • Mountain View, CA
  • At Chez TJ, we are a Michelin starred contemporary French restaurant located in a historic Victorian home in downtown Mo...
  • 6/7/2024 12:00:00 AM
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Assistant Pastry Chef
  • vicente
  • Charlotte, NC
  • Job Description Job Description We are a new bakery in the South End looking for an assistant pastry chef to join our te...
  • 6/7/2024 12:00:00 AM
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Pastry Sous Chef
  • COREcruitment
  • New York, NY
  • Pastry Sous Chef Location:New York, NY Salary:$72,000 - $75,000 About the Client My client is a well known, established,...
  • 6/7/2024 12:00:00 AM
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About North Carolina

North Carolina (/ˌkærəˈlaɪnə/ (listen)) is a state in the southeastern region of the United States. It borders South Carolina and Georgia to the south, Tennessee to the west, Virginia to the north, and the Atlantic Ocean to the east. North Carolina is the 28th-most extensive and the 9th-most populous of the U.S. states. The state is divided into 100 counties. The capital is Raleigh, which along with Durham and Chapel Hill is home to the largest research park in the United States (Research Triangle Park). The most populous municipality is Charlotte, which is the second-largest banking center in...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Assistant Pastry Chef jobs
$30,881 to $42,455

Most Popular Cities in North Carolina for Assistant Pastry Chef Jobs

What does an Assistant Pastry Chef do?

Assistant Pastry Chef in Miami, FL
As an assistant pastry chef, a person is in-charge of helping the pastry chef and doing all the activities assigned to him at the bakery.
January 09, 2020
Assistant Pastry Chef in Lubbock, TX
The Assistant Pastry Chef is responsible for supporting the Executive Chef in all aspects of cost control.
January 28, 2020
Assistant Pastry Chef in Wilmington, NC
Many could use this position as a stepping-stone to becoming a head or executive pastry chef.
December 28, 2019