Assistant Pastry Chef jobs in Rhode Island
Assistant Pastry Chef assists with the production and presentation of pastries and baked goods. Follows recipes and designated procedures to create unique pastries and baked goods. Being an Assistant Pastry Chef follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Additionally, Assistant Pastry Chef typically requires a high school diploma or equivalent. Typically reports to a supervisor. The Assistant Pastry Chef works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be an Assistant Pastry Chef typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
Recently Added Assistant Pastry Chef jobs
Pastry Chef Trainer
- American Cruise Lines
-
Providence, RI
FULL_TIME
-
Pastry Chef TrainerThe Pastry Chef Trainer is a shipboard management position with travel to all American Cruise Lines (ACL) ships. This role is responsible for assisting with developing standard menus, recipes, and procedures. The Pastry Chef Trainer will assist the Corporate Executive Chef to ensure shipboard Pastry Chefs are adhering to approved standards and providing guests with high quality food. Providing the guests with a consistent culinary experience is a primary duty. This role will oversee pre-deployment and recurrent training for the culinary department.The Pastry Chef Trainer will oversee and conduct internal food safety audits to ensure strict food safety and sanitation policies are followed as required by the Food and Drug Administration and other regulatory groups.Job Duties:
- Oversees and delivers recurrent ACL standardized Pastry Chef training fleet wide.
- Supports the Regional Corporate Executive Chef’s as well as shipboard Executive Chef’s in training the shipboard pastry teams.
- Assists with recruiting and interviewing potential Pastry Chefs as well as developing existing on board Pastry Chef’s or cooks.
- Assist in writing standardized recipes and cost analysis.
- Taste all products produced to assess quality.
- Audits chefs to ensure menus and recipes are followed.
- Ensures consistent culinary product is delivered to guests and crew.
- Oversees prepared food program.
- Coordinates and assists with food purchasing strategy, logistics, and oversight of food vendors.
- Ensures compliance with regulations set forth by Food and Drug Administration, US Public Health, US Coast Guard, and other regulatory organizations.
- Reads comment cards, identifies areas for improvement, and makes recommendations for improvement.
Qualifications:- Associate’s Degree in Culinary Arts, Pastry & Baking preferred
- Minimum 5 years’ of Pastry Chef management experience preferably cruise ship experience and or full-service hotel, resort or country club
- Willingness to travel: this is a traveling position, and a majority of the time is spent onboard the ships during the season
- Pastry instructor experience recommended
- Purchasing experience
- Ability to work in a TEAM atmosphere
- Ability to multi task while working calmly and effectively under pressure
- Strong organizational skills and excellent verbal and written communication skills (English)
- Proficiency in Microsoft Office including Excel and Power Point
- US Coast Guard regulated pre-employment drug test
Work Schedule:- Ability to work 8 or more weeks on with 1 to 2 weeks off
- Occasional vacation relief for shipboard Pastry Chef’s
- Covered Expenses – American Cruise Lines provides travel to and from your assigned vessel, room and board, uniforms, and paid training from industry experts.
Perks:- Travel the country
- Full-time position with competitive benefits
- Company match 401k
- Health and dental insurance
*Job sites across the nation* - 20 Days Ago
Counter
- PASTRY LAND BAKERY INC
-
Smithfield, RI
FULL_TIME
- Pastryland Bakery is hiring for afternoon (weekdays) and weekend counter help! Hours for weekday are 3pm-8pm. Weekend hours vary. actually want to work! have reliable transportation can communicate we...
- 8 Days Ago
Chef
- Belmont
-
Wakefield, RI
FULL_TIME
- We are currently looking to hire a Chef to join our team in the Prepared Foods Department. This position is a full-time position and the qualified candidate will report directly to the Head Chef. Resp...
- 2 Days Ago
Chef
- Marriott International
-
Providence, RI
FULL_TIME
- Job Number 24072956Job Category Food and Beverage & CulinaryLocation Aloft Providence Downtown, 191 Dorrance Street, Providence, Rhode Island, United States VIEW ON MAPSchedule Full-TimeLocated Remote...
- 12 Days Ago
Chef
- Galilee Mission, Inc
-
Narragansett, RI
FULL_TIME,PART_TIME
- This position entails working alongside other kitchen staff to create and cook a diverse menu for multiple residential locations.Galilee Mission is a residential and outpatient substance use treatment...
- 18 Days Ago
Chef
- Ida Lewis Yacht Club
-
Newport, RI
FULL_TIME
- Ida Lewis Yacht Club in Newport, RI is looking for a Chef to join our team for the 2024 club season May- Oct. We are located at 170 Wellington Ave, Newport, RI. Our ideal candidate is self-driven, pun...
- 19 Days Ago
Assistant Pastry Chef jobs at Popular Companies
About Rhode Island
Rhode Island (/ˌroʊd -/ (listen)), officially the State of Rhode Island and Providence Plantations, is a state in the New England region of the United States. It is the smallest state in area, the seventh least populous, the second most densely populated, and it has the longest official name of any state. Rhode Island is bordered by Connecticut to the west, Massachusetts to the north and east, and the Atlantic Ocean to the south via Rhode Island Sound and Block Island Sound. It also shares a small maritime border with New York. Providence is the state capital and most populous city in Rhode Is...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Assistant Pastry Chef jobs
$33,583 to $46,170
Most Popular Cities in Rhode Island for Assistant Pastry Chef Jobs
What does an Assistant Pastry Chef do?
Assistant Pastry Chef in Miami, FL
As an assistant pastry chef, a person is in-charge of helping the pastry chef and doing all the activities assigned to him at the bakery.
January 09, 2020
Assistant Pastry Chef in Lubbock, TX
The Assistant Pastry Chef is responsible for supporting the Executive Chef in all aspects of cost control.
January 28, 2020
Assistant Pastry Chef in Wilmington, NC
Many could use this position as a stepping-stone to becoming a head or executive pastry chef.
December 28, 2019