Buffet Chef - Casino jobs in Indiana
Buffet Chef - Casino prepares, cooks and presents food to create consistent quality food products and presentations. Prepares food at an assigned buffet station according to customer requests and available ingredients. Being a Buffet Chef - Casino keeps work area neat and clean, and maintains equipment used in food preparation. Engages with guests to create a positive experience. Additionally, Buffet Chef - Casino requires a high school diploma or equivalent. Typically reports to a supervisor or manager. The Buffet Chef - Casino works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be a Buffet Chef - Casino typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
Recently Added Buffet Chef - Casino jobs
COOK II - BUFFET
- Hard Rock Casino Northern Indiana
-
Gary, IN
FULL_TIME
-
Overview
POSITION SUMMARY:
The incumbent in this position is responsible for properly preparing any and all foods listed on the respective menu/ n an assigned kitchen outlet/s.
Responsibilities
ESSENTIAL FUNCTIONS:
(These functions are intended as a general illustration of the work performed in this job classification and are not all inclusive for this position)- Creates an atmosphere that induces guests to make Hard Rock Casino Northern Indiana their choice for gaming entertainment; responsible for actively building and retaining guest relations and acts as a mentor to team members in order to provide superior guest service.
- Prepares foods that are to be grilled, fried, broiled, baked, boiled, braised, poached or prepared in the pantry; ensures that all plates or pans served are aesthetically appealing and cooked to the specifications of the customer and the chef.
- Recognizes a variety of sauces and properly places them on all entrees featured on daily menus.
- Keeps workstation neat and clean.
- Assists co-workers to ensure efficient operation of the kitchen.
- On occasion may perform duties for special events/ parties.
- Ensures cleanliness of working area; reports all equipment for safety failures, hazardous areas and accidents.
- Ensures the proper storing of any foods, including those from a previous function.
- Ensures that items are fully stocked, and equipment is in good working condition.
- Ensures the proper closing down of workstations.
- Assists with other duties at special events or parties and assisting where necessary to include but not limited to carving, cooking, set up and or teardown stations or work areas or other duties as assigned.
- Attend and participate in meetings, completing follow-up as assigned.
- Season food according to recipes or company needs.
- Assist other cooks during the food assembly process.
- Clean up before shift ends.
- Clean food preparation areas as determined by company policy.
- Perform work regularly and predictably.
- Responsible for cleaning and sanitizing work and public spaces.
- Other duties as assigned.
- Attend seminars when needed.
EDUCATION AND /OR EXPERIENCE REQUIREMENTS:
(Related education and experience may be interchangeable on a year for year basis)
This knowledge and these abilities are typically acquired through a High School Diploma or Equivalent. A culinary apprenticeship, an Associate’s Degree from a culinary institution or an equivalent with some industry experience is preferred.
ADDITIONAL REQUIREMENTS: (Licenses, Certifications, Testing, etc):- Must obtain and maintain all licenses / certifications per Federal, State, and Indiana Gaming Commission.
- Must successfully pass background check.
- Must successfully pass drug screening.
- Must be at least twenty-one (21) years of age.
- Must be able to work holidays and weekends, as well as flexible shifts.
- Basic food preparation knowledge and line work experience.
- Kitchen equipment.
- International cuisines.
- Be flexible to work varying shifts and time schedules as needed.
- Communicate effectively with all levels of employees and guests.
- Use all equipment associated with the position, including, but not limited to, choppers, slicers, mixers and grinders.
The above information on this description has been designed to indicate the general nature and level of work performed by team members within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of team members assigned to this job. The Team Member understands that employment with the Company is at-will and that no express and/or implied contract of employment exists unless it is in writing and signed by the Department Head. The Team Member further understands that conditions may require the Company to modify this Job Description and that the Company reserves the right to exercise its discretion to make such changes.
Software Powered by iCIMS - 5 Days Ago
Sous Chef
- Terre Haute Resort Casino
-
Terre Haute, IN
FULL_TIME
- SUMMARYCandidate is responsible for the execution of all planned functions, buffet and all ala carte services, and all daily food schedules as approved by the Executive Chef. SPECIFIC DUTIES AND RESPO...
- 20 Days Ago
Banquet Chef
- Blue Chip Casino Hotel Spa
-
Michigan, IN
FULL_TIME
- $5000 Retention Bonus$1000 after 90 days of continuous employment$2000 after 180 days of continuous employment$2000 after 1 year of continuous employment. The Banquet Chef is responsible for reviewing...
- 5 Days Ago
Sous Chef - Banquets
- Hollywood Casino Lawrenceburg
-
Lawrenceburg, IN
FULL_TIME
- WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nigh...
- 28 Days Ago
Executive Sous Chef
- Terre Haute Resort Casino
-
Terre Haute, IN
FULL_TIME
- SUMMARYThe Executive Sous Chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity and serves as replacement in Executive Chef’s absence. W...
- 9 Days Ago
Demi Chef- Full Time
- Hollywood Casino Lawrenceburg
-
Lawrenceburg, IN
FULL_TIME
- WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nigh...
- 20 Days Ago
Buffet Chef - Casino jobs at Popular Companies
Chef / Cook
- Kingston Healthcare Co.
-
- **Career Details** **Chef / Cook** **Full Time** **Work Details:** Full Time We are looking for a passionate **Cook** in...
- 6/2/2024 12:00:00 AM
Cook/Chef
- Whitefish at the Lakes
-
Crosslake, MN
- Seeking Full Time Cook/Chef. Candidate will assist in the preparation, distribution and supply of food and dishes to res...
- 6/1/2024 12:00:00 AM
Chef & cook
- County Seat Restaurant & Gathering Place
-
Powhatan, VA
- Job Description Job Description Family run restaurant in business for 30+ years looking to add to our family. Great hour...
- 5/31/2024 12:00:00 AM
Chef/Cook
- The Waters
-
Minneapolis, MN
- The mission of The Waters is 'To create a sense of community where everyone THRIVES'. We recognize that every team membe...
- 5/30/2024 12:00:00 AM
Chef/Cook
- The Waters
-
Saint Paul, MN
- Full Time schedule: Tues - Sat 10:30AM - 7:00PM The mission of The Waters is 'To create a sense of community where every...
- 5/30/2024 12:00:00 AM
Cook/Chef
- Accura HealthCare
-
- ** Cook/Chef** ** Green Lea Senior Living** ** Spring Grove, MN** **Green Lea Senior Living, located in Mabel, Minnesota...
- 5/30/2024 12:00:00 AM
Cuisine Chef
- The Grotto Authentic Caribbean Cuisine
-
New York, NY
- Job Description Job Description We are seeking a working Chef to join our team! You will thrive in a fast-paced environm...
- 5/29/2024 12:00:00 AM
Chef Cook
- The Kay Group Corp
-
Columbus, OH
- Job Description Job Description We are seeking a Chef to join our team! You will thrive in a fast-paced environment and ...
- 5/29/2024 12:00:00 AM
About Indiana
Indiana /ˌɪndiˈænə/ (listen) is a U.S. state located in the Midwestern and Great Lakes regions of North America. Indiana is the 38th largest by area and the 17th most populous of the 50 United States. Its capital and largest city is Indianapolis. Indiana was admitted to the United States as the 19th U.S. state on December 11, 1816. Indiana borders Lake Michigan to the northwest, Michigan to the north, Ohio to the east, Kentucky to the south and southeast, and Illinois to the west.
Before becoming a territory, various indigenous peoples and Native Americans inhabited Indiana for thousands of ye...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Buffet Chef - Casino jobs
$55,218 to $78,382
Most Popular Cities in Indiana for Buffet Chef - Casino Jobs
What does a Buffet Chef - Casino do?
Buffet Chef - Casino in Santa Cruz, CA
At each station, diners interact with the chefs, watching favorite dishes being prepared and served.
January 17, 2020
Buffet Chef - Casino in Harrisburg, PA
The Fresh Grill Buffet boasts a large dessert bar featuring a variety of sweet treats.
January 05, 2020