Catering Director - Casino jobs in Maine

Catering Director - Casino directs the total catering operation including booking, selecting and pricing menu items, hiring permanent and temporary employees, acquiring and renting equipment, and supervising staff. Oversees the preparation and service of food and refreshments. Being a Catering Director - Casino requires a bachelor's degree in area of specialty. Typically reports to top management. The Catering Director - Casino manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. Extensive knowledge of department processes. To be a Catering Director - Casino typically requires 5 years experience in the related area as an individual contributor. 1 to 3 years supervisory experience may be required. (Copyright 2024 Salary.com)

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Director of Casino Operations
  • Hollywood Casino Bangor
  • Bangor, ME FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US.

     

    We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of co-workers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities. 

     

    Click HERE to learn more about our Day 1 Benefits, 401k Program, Company Perks, Career Opportunities, Advancement Programs, Scholarships and more!

    WE LOVE OUR WORK.

    • Responsible for directing the overall operations and staff with Games/Slots/Poker/Beverage. Develops, implements and manages operational goals and monitors achievements of performance and profit objectives.
    • Ensure that scheduling is done in an effective and efficient manner, while maintaining labor costs, meeting staffing objectives and achieving guest satisfaction.
    • Responsible for preparing, monitoring and adhering to budgets and ensuring compliance to departmental budget initiatives. Reports budget concerns / deviations to the Executive Management / GM.
    • Enthusiastically supports, actively promotes, and demonstrates superior customer service in accordance with department and company standards and programs.  Ensures customer service standards are followed by all team members and addresses issues as they arise.  Responsible for the overall achievement of department customer service goals.    
    • Provides direction to Table Games/Slots/Poker leadership and oversees all Table Games and Poker game protection and overall Slot operations.
    • Answers inquiries pertaining to Casino Operation policies and services, and resolve occupants’ complaints while supporting all customer service programs.
    • Makes final decision on implementation and oversight of overall strategies for the overall engagement, customer service, comp ability, games layout and slot floor mix, revenue growth, and expense management in order to maximize profitability for all areas of responsibility.
    • Responsible for the overall engagement of all team members by addressing and managing team member feedback, suggestions, complaints, and grievances.
    • Protects and preserves assets of the company.
    • Responsible for the overall integrity of Slot, Table, Beverage and Poker operations.
    • Participates with the Executive Management Team in developing strategic and tactical operating plans to support property objectives.
    • Directs the selection, purchase/lease, placement and utilization of all gaming devices to ensure achievement of operational and financial objectives.
    • Responsible for ensuring the compliance with all regulatory compliance within area of responsibility and reporting potential issues to Executive Management / GM.
    • Maintains strict confidentiality in all departmental and company matters.

    BRING US YOUR BEST.

    • Bachelor's degree (B.A. / B.S.) from four-year college or university; or five to ten years of experience in a comparable Slot leadership position; or equivalent combination of education and experience.
    • Excellent skills in both written and oral communication.
    • Must be proficient in Microsoft applications (Excel, Word) and have knowledge of Table Games/Slots/Poker/Beverage operating systems.
    • Must have the ability to interact with guests, staff and colleagues and resolve problems and conflicts in a diplomatic and tactful manner.
    • Ability to write reports, business correspondence, and procedure manuals.
    • Ability to effectively present information and respond to questions from groups of managers, clients, customers, and the general public.
    • Must have extensive knowledge of all Table Games/Slots/Poker/Beverage Operations.
    • Flexible to work all shifts including holidays, nights, weekends, and overtime as business needs dictate.
    • Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.  Ability to compute rate, ratio, and percent and to draw and interpret bar graphs.

    STAY IN THE GAME. FOLLOW US.

    We’ve grown to become the leading provider of integrated entertainment, sports content, and casino gaming experiences thanks to our 43 destinations across North America, online sports betting and iCasino via ESPN BET™ and theScore Bet Sportsbook and Casino®.

     

    Being an industry leader means more than being a purveyor of fun. We are also committed to values like diversity and sustainability — for our community, our team members, our vendors, and our planet. 

     

       

    We're changing entertainment. Follow us.

     

    Equal Opportunity Employer

     

     

     

     

     

     

     

    STARTING SALARY

    $130,000 Annually
  • 15 Days Ago

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Catering Chef
  • Bar Harbor Catering Company
  • Bar Harbor, ME PART_TIME
  • Bar Harbor Catering Company is a local, chef-owned, and operated professional catering company with a mission to produce extraordinary events with legendary customer service and modern Maine cuisine. ...
  • 1 Day Ago

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Full-Time Casino Housekeeper
  • Oxford Casino
  • Oxford, ME FULL_TIME
  • Essential Job Functions Responds to request for cleaning and/or basic maintenance throughout the property. Observes and reports on conditions which require attention and/or repair. Maintain high level...
  • Just Posted

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Part-Time Casino Housekeeper
  • Oxford Casino Hotel
  • Oxford, ME PART_TIME
  • Essential Job FunctionsResponds to request for cleaning and/or basic maintenance throughout the property.Observes and reports on conditions which require attention and/or repair.Maintain high level of...
  • 11 Days Ago

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Full-Time Casino Housekeeper
  • Oxford Casino Hotel - Oxford, ME
  • Oxford, ME FULL_TIME
  • Essential Job Functions Responds to request for cleaning and/or basic maintenance throughout the property. Observes and reports on conditions which require attention and/or repair. Maintain high level...
  • 2 Days Ago

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Part-Time Casino Housekeeper
  • Oxford Casino Hotel - Oxford, ME
  • Oxford, ME PART_TIME
  • Essential Job Functions Responds to request for cleaning and/or basic maintenance throughout the property. Observes and reports on conditions which require attention and/or repair. Maintain high level...
  • 1 Month Ago

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DIRECTOR OF CATERING
  • AT&T Hotel & Conference Center
  • Austin, TX
  • Come join our Catering team as their next Director of Catering! We are AT&T Hotel and Conference Center located in the h...
  • 6/11/2024 12:00:00 AM

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Director of Catering
  • Guckenheimer
  • New York, NY
  • You have passion for what you do. You like working as a team and be part of a family. It’s not work when you love what y...
  • 6/10/2024 12:00:00 AM

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Director of Catering
  • Hyatt Regency Boston/Cambridge
  • Cambridge, MA
  • Property Description: Join the dynamic team at Hyatt Regency Boston Cambridge, located in the vibrant and innovative cit...
  • 6/10/2024 12:00:00 AM

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Director of Catering and Events
  • Sodexo
  • BOSTON, MA
  • Unit Description: Do you have a keen attention to detail, a passion for food, a heart for helping people and a flair for...
  • 6/10/2024 12:00:00 AM

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Catering Director
  • Restaurant Associates
  • Boston, MA
  • Working as the Catering Director for R/A at Harvard Medical School, you have the responsibility for the successful execu...
  • 6/9/2024 12:00:00 AM

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Catering Director
  • Compass Group
  • Saint Petersburg, FL
  • Catering DirectorClick Here to Apply OnlineJob Description ESFM Position Title: [[Catering Director]] Reports To:Salary:...
  • 6/9/2024 12:00:00 AM

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Director of Catering and Events
  • Sodexo
  • Foster City, CA
  • Unit Description: We are SodexoMagic! In 2006, Sodexo, Inc. joined forces with Magic Johnson Enterprises which resulted ...
  • 6/9/2024 12:00:00 AM

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Catering Director
  • Restaurant Associates
  • Boston, MA
  • Working as the Catering Director for R/A, you have the responsibility for the successful execution of the catering depar...
  • 6/7/2024 12:00:00 AM

To the south and east is the Atlantic Ocean and to the north and northeast is New Brunswick, a province of Canada. The Canadian province of Quebec is to the northwest. Maine is both the northernmost state in New England and the largest, accounting for almost half of the region's entire land area. Maine is the only state in the continental US to border only one other American state (New Hampshire to the South and West). Maine is the easternmost state in the United States in both its extreme points and its geographic center. The town of Lubec is the easternmost organized settlement in the United...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Catering Director - Casino jobs
$62,377 to $108,528

Catering Director - Casino in Louisville, KY
Steak on a cheese roll is one of the Jay's Catering offerings planned for its new San Clemente restaurant, Ellie's Table.
January 23, 2020