Counter Attendant responds and attends to patron requests. Responsible for various attendant duties including making sandwiches and placing food in display cases. Being a Counter Attendant has knowledge of proper food handling procedures and government regulations regarding the food code. May require a high school diploma or equivalent. Additionally, Counter Attendant typically reports to a supervisor or manager. The Counter Attendant works under the close direction of senior personnel in the functional area. Possesses a moderate understanding of general aspects of the job. May require 0-1 year of general work experience. (Copyright 2024 Salary.com)
Frog Hollow Farmstead is a small family run farm in Hubbardton. We grow heirloom vegetables, raise heritage breed cows, sheep, and chickens. Our owner is a chef, farmer, entrepreneur, & lover of local seasonal ingredients.
We recently opened a cafe in Hydeville - The Farmstand Cafe - and are looking for help in running the front counter / barista service (some weekends off based on a rotating schedule is available. Early mornings required.
The Farmstand Cafe & Market has a monthly seasonal menu and weekly specials based on local produce availability. We make everything from scratch and pride ourselves in fresh, creative and delicious seasonal items for our customers in a casual, relaxing cafe environment.
We are hiring barista / counter staff who have an enthusiasm and genuine interest in organic & sustainable farming, farm to table, and a love of all things local. The ideal candidate must possess a strong work ethic and desire to take pride in their work, and the adaptability to take on a wide array of responsibilities over the course of the season.
$14 tips.
What You'll Do:
We're looking for someone confident in their abilities to create a welcoming atmosphere for our customers, take orders, make coffee, lattes, cappuccinos, syrups, run food, wash dishes, etc! As we gear up for our first summer open - anything's a possibility.
You MUST bring a willingness to dive in, roll up your sleeves, and do what needs done. Small farms, small crews & our business rely on those willing to share in the workload. Whether it be dishes and mopping to running food and cleaning tables - it takes everyone chipping in to get the job done.
What you bring:
Ability to work a flexible schedule - weekends, especially Saturdays & Sundays- are required during our busy season in the summer, and holidays. We will work in rotating weekends off to ensure less burnout and a work -life balance. Kitchens are hard, the work is fast, and we acknowledge the need for us all to have a break!
Duties and Responsibilities:
WHAT WE OFFER
Job Type: Part-time
Pay: From $14.00 per hour
Expected hours: No less than 20 per week
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Work Location: In person