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Dining Room Supervisor - Nursing Home jobs in Michigan

Dining Room Supervisor - Nursing Home supervises the employees and activities of a nursing home dining room. Ensures proper food quality and oversees dining room cleanliness, set-up, and maintenance. Being a Dining Room Supervisor - Nursing Home may require a high school diploma. Typically reports to a manager or head of a unit/department. Working team member that may validate or coordinate the work of others on a support team. Suggests improvements to process, is a knowledge resource for other team members. Has no authority for staff actions. Generally has a minimum of 2 years experience as an individual contributor. Thorough knowledge of the team processes. (Copyright 2024 Salary.com)

Recently Added Dining Room Supervisor - Nursing Home jobs

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Dining Room Supervisor
  • Singh Management
  • Novi, MI FULL_TIME
  • Brief Description

    The Dining Room Supervisor oversees the day to day operations of the dining room to ensure a high quality culinary experience for our residents. As a liaison between the dining room and kitchen, the supervisor is a strong communicator, maintaining grace under pressure and the utmost professionalism and respect. Additionally, they assist in the leadership and training of associates and ensure the dining room runs smoothly and efficiently at all times. They are also responsible for scheduling dining room associates and planning dining room setup. This position reports to the Culinary Service Director and resides in the Culinary department. As a direct line to the residents, this position must respond to and resolve any concerns brought to their attention. The Dining Room Supervisor sets the tone for exemplary hospitality and a willingness to go above and beyond to accommodate residents and exceed their expectations.

    Our Culinary Department provides nourishing and delicious meals that are served in a warm and inviting environment. The department operates with the knowledge that meals and food activities are a crucial part of every residents’ day. Delivering a memorable dining experience for our residents is our top priority.

    Main Job Tasks and Responsibilities:

    • Schedule dining room associates and plans dining room setup based upon anticipated resident census and operational needs.
    • Cover shifts as a Server or Host as needed.
    • Assist in supervision of dining room team members to help assure proper service delivery.
    • Assist in the hiring, training, supervision, scheduling and evaluating of the service team in the dining room.
    • Resolve concerns regarding the dining experience of residents and guests.
    • Review and be familiar with residents’ dining restrictions. Ensure that the server team is aware has knowledge of resident restrictions.
    • Serve as liaison between the dining room and kitchen, working closely with other leadership in the department.
    • Direct pre-meal meetings with dining room personnel and brief culinary service associates on upcoming events and community functions, as coordinated by the Culinary Service Director.
    • Ensure correct appearance, cleanliness and safety of dining room areas, table settings glassware, silverware, equipment and fixtures. Checks the maintenance of all equipment in the dining room and reports deficiencies and maintenance concerns.
    • Maintain an inventory of dining room supplies and ensures that they are properly stored and accounted for.
    • Assist in oversight of the community café service.
    • Assist with all other duties as assigned by Culinary Service Director.

    At Waltonwood, we are all a part of a team who are here to serve the residents living in our communities. Our residents count on us every hour of every day. First and foremost, we expect our associates to have regular attendance; defined as being on time and present to all scheduled shifts, for the entire shift. Our associates need to value the importance of timeliness, punctuality, and dependability, and how the lack of these critical elements affects others in the workplace and the overall community operations. We expect all associates to be willing to lend a helping hand to co-workers, direct reports, and supervisors, whether it is one of their typical job responsibilities or not. This includes welcoming new associates and residents into the community, and making them feel at home. Associates need to keep the best interests of the residents and other associates in mind, and be an active participant in accomplishing team, community, and company goals.

    Competencies:

    • Customer Focused – Dedicated to meeting and exceeding the needs of the customer by establishing and maintaining effective relationships as well as gaining trust and respect of customers.
    • Integrity and Trust – Does what they say they will do, does not take the easy road, and does not misrepresent themselves for personal gain. Always does the right thing, even when it does not benefit themselves
    • Detail Oriented – Pays attention to the smallest details in a situation, and truly cares about them. Understands the importance of all aspects of a given task, no matter how trivial they may seem. Values the importance of gathering all relevant information before making a decision.
    • Work Ethic – Places value on hard work and achieving goals. Takes pride in work related activities, tasks and responsibilities. Acts professionally, respectfully, and is dedicated to work. Takes accountability and responsibility for their work and work related tasks.
    • Strong Communication Skills –Clearly and accurately provides pertinent information to individuals in verbal and/or written form. Able to accurately convey information in a way that engages the audience and helps them understand and retain the message.

    Job Requirements:

    • Prior supervisory and food service experience in the hospitality industry a must. Fine dining experience preferred.
    • Working knowledge of dining etiquettes, food handling techniques, and a high level of customer service.
    • ServSafe Certification preferred.
    • High school diploma or equivalent.

    Physical Requirements:

    • Constant use of manual dexterity, auditory and visual skills and gross motor skills with frequent use of bi-manual dexterity and fine motor skills.
    • Ability to follow written and oral instructions and procedures.
    • Ability to reach, bend, twist, squat, kneel, push and pull.
    • Ability to lift/carry up to 50 pounds.
    • Ability to perform repetitive movements including simple grasping, pushing, pulling and fine manipulation.
    • Occasional sitting, with constant walking and standing
  • 3 Days Ago
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Dining Room Supervisor
  • Cedarbrook Senior Living
  • Plymouth, MI FULL_TIME
  • Hours: 11:00am to 7:30pm (Some weekdays/weekends/holidays)Dining Room SupervisorAt Cedarbrook Senior Living, we work hard every day to find out what “Celebrating Life Every Day!” means to our resident...
  • 7 Days Ago
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Dining Room Supervisor
  • Waltonwood Twelve Oaks
  • Novi, MI FULL_TIME
  • The Dining Room Supervisor oversees the day to day operations of the dining room to ensure a high quality culinary experience for our residents. As a liaison between the dining room and kitchen, the s...
  • 9 Days Ago
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Dining Room Supervisor
  • Singh Management
  • Rochester, MI FULL_TIME
  • Brief DescriptionThe Dining Room Supervisor oversees the day to day operations of the dining room to ensure a high quality culinary experience for our residents. As a liaison between the dining room a...
  • 13 Days Ago
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Dining room supervisor
  • NEXDINE Hospitality
  • Tecumseh, MI FULL_TIME
  • Job Details Location : Saline, MI Schedule : Varies, typically five days per week Pay Rate : $20 / hour Benefits : YES! We provide our full-time team members a generous compensation and benefits packa...
  • 19 Days Ago
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Dining room supervisor
  • NEXDINE Hospitality
  • Saline, MI FULL_TIME
  • Job Details Position : Dining Services Supervisor Location : Saline, MI Schedule : Varies, typically five days per week Pay Rate : $20 / hour Benefits : YES! We provide our full-time team members a ge...
  • 19 Days Ago
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Dining Room Supervisor - Nursing Home jobs at Popular Companies

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Dining Room Supervisor
  • Jonathans Inc
  • Ogunquit, ME
  • Job Description Job Description Title: DINING ROOM SUPERVISOR Reports to: General Manager Summary of Position: Oversee a...
  • 6/11/2024 12:00:00 AM
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Dining Room Coordinator
  • Belmont Village
  • Los Gatos, CA
  • BELMONT VILLAGE LOS GATOS 5121 Union Ave, San Jose, CA 95124 Hiring Full-time Dining Room Coordinator $23.00 - $24.50/hr...
  • 6/10/2024 12:00:00 AM
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Dining Room Coordinator
  • The Blake
  • Charlottesville, VA
  • Job Type Full-time Description QSL Management is a fast-growing senior living company with ample opportunities for advan...
  • 6/9/2024 12:00:00 AM
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Dining Room Supervisor
  • Five Star Senior Living
  • Midlothian, VA
  • Work With Purpose At Five Star Senior Living, our people are the critical link to those we serve, and it is their vitali...
  • 6/9/2024 12:00:00 AM
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Dining Room Supervisor
  • CARROLL LUTHERAN VILLAGE INC
  • Westminster, MD
  • Job Details Job Location CARROLL LUTHERAN VILLAGE INC - WESTMINSTER, MD Description We currently have an exciting opport...
  • 6/9/2024 12:00:00 AM
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Dining Room Supervisor
  • THE TOWN CLUB
  • Fox Point, WI
  • Job Description Job Description Looking for highly motivated Front of House supervisor who would like to join our growin...
  • 6/9/2024 12:00:00 AM
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Dining Room Supervisor
  • Thompson Hospitality Corporation
  • Opa Locka, FL
  • Overview: Who We Are: Thompson Hospitality is the nations largest minority-owned food and facilities management company....
  • 6/8/2024 12:00:00 AM
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Dining Room Supervisor
  • Deer Creek Senior Living
  • Overland Park, KS
  • Job Description Job Description Full-time, day, weekends Dial is the place to love the way you work. Our team members ge...
  • 6/8/2024 12:00:00 AM
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About Michigan

Michigan consists of two peninsulas that lie between 82°30' to about 90°30' west longitude, and are separated by the Straits of Mackinac. The 45th parallel north runs through the state—marked by highway signs and the Polar-Equator Trail—along a line including Mission Point Light near Traverse City, the towns of Gaylord and Alpena in the Lower Peninsula and Menominee in the Upper Peninsula. With the exception of two small areas that are drained by the Mississippi River by way of the Wisconsin River in the Upper Peninsula and by way of the Kankakee-Illinois River in the Lower Peninsula, Michigan...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Dining Room Supervisor - Nursing Home jobs
$39,344 to $57,839

Most Popular Cities in Michigan for Dining Room Supervisor - Nursing Home Jobs

What does a Dining Room Supervisor - Nursing Home do?

Dining Room Supervisor - Nursing Home in Bismarck, ND
Do the nursing home administrator and Nora Malone have any legal responsibility for Adam’s actions.
December 25, 2019
Dining Room Supervisor - Nursing Home in Fort Wayne, IN
His supervisor, Nora Malone, has asked him to supervise the dining room while 20 residents eat their evening meal.
January 13, 2020