Executive Steward - Casino oversees the cleanliness of the kitchens or other food preparation areas. Ensures compliance with federal, state, and local food safety regulations. Being an Executive Steward - Casino may require a high school diploma or equivalent. Typically reports to a head of a unit/department. The Executive Steward - Casino works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be an Executive Steward - Casino typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
Under general direction from the Sous Chef or Steward Supervisor, Stewarding Manager or Executive Chef maintains an efficient restaurant operation by clearing and resetting tables and ensuring all work areas are clean and presentable at all times according to established policies and procedures.
High School Diploma or GED. Must meet all knowledge, skills and abilities. Must be twenty-one years (21) of age. No felony, theft or stealing convictions. Must be able to successfully pass a pre-employment drug/alcohol screen, background investigation, obtain and maintain gaming license. Navajo preference.
Source: Casino Careers