Fast Food Worker jobs in Massachusetts

Aloha! We are looking for dynamic team members for the Pokemoto in MA.
Pokemoto is a steadily growing, culture rich franchise aiming to become a global brand. Pokemoto shops offer Hawaiian style poke bowls and an exceptional experience that is quick, healthy, affordable, and most importantly delicious.
We are looking to add smiling faces that like to have fun while they keep a clean restaurant and work hard to take care of our customers quickly - is that you?

Our restaurant is set up in an assembly line style; you must learn to work quickly with your team members to handle the flow of in-house customers and delivery orders. We have a lot of food prep that occurs in the morning and afternoon but no grills or fryers to clean, no vent hoods, and we listen to great music! We offer a meal discount, tip pool, plus opportunity for advancement. Let's chat and see if we are a great fit.

The General Manager has the ultimate responsibility for all training and operations in the restaurant. They oversee the planning, organizing, and training and provide the leadership necessary to achieve the objectives in sales, costs, employee retention, customer service and satisfaction, food quality, cleanliness, and sanitation.

Responsibilities:

• Understand completely all policies, procedures, standards, specifications, guidelines, and training programs.
• Be able to communicate the mission, values, beliefs, and ideals of Pokemoto.
• Ensure that all customers feel welcome and are given responsive, friendly, and courteous service at all times.
• Ensure that all food and products are consistently prepared according to Pokemoto’s recipes, portioning, cooking, and serving standards.
• Achieve company objectives in sales, service, quality, the appearance of facility, sanitation, and cleanliness through training of employees and creating a positive, productive working environment.
• Control cash and other receipts by adhering to cash handling and reconciliation procedures in accordance with Pokemoto policies and procedures.
• Possess excellent basic math skills and the ability to operate the POS system.
• Prepare all required paperwork, including forms, orders, and reports in an organized and timely manner.
• Placing orders (if needed) for produce, food, laundry service and all other supplies and/or operations necessary for the everyday running of the store.
• Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with receiving policies and procedures.
• Ensure that all equipment is kept clean and in excellent working condition through personal inspection and by following the preventative maintenance programs.
• Be knowledgeable of store policies regarding personnel and communicate to the General Manager all violations of company policies, rules and procedures.
• Fill in where needed to ensure customer service standards and efficient operations.
• Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant, employees, and guests.
• Be able to communicate and understand the predominant language(s) of the restaurant’s trading area.
• Be able to work in a standing position for long periods of time.
• Be able to reach, bend, stoop and frequently ift up to 50 pounds.

Job Type: Full-time

Pay: $55,000.00 - $65,000.00 per year

Benefits:

• Employee discount
• Paid time off
• Paid training

Experience level:

• 1 year
• 2 years

Restaurant type:

• Fast casual restaurant

Shift:

• Day shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to commute/relocate:

• Somerville, MA 02145: Reliably commute or planning to relocate before starting work (Required)

License/Certification:

• Driver's License (Required)

Shift availability:

• Day Shift (Preferred)

Work Location: In person