Food Services Director - Higher Ed. jobs in Kentucky

Food Services Director - Higher Ed. directs and oversees all aspects of institutional food service and resources. Develops and maintains food service policies for all dining halls. Being a Food Services Director - Higher Ed. manages work schedules to ensure appropriate staffing levels and is responsible for purchasing supplies. May also plan and coordinate special theme events. Additionally, Food Services Director - Higher Ed. typically requires a bachelor's degree. Typically reports to a senior institutional officer. The Food Services Director - Higher Ed. typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Higher Ed. typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Assistant Director of Food Services
  • Trilogy Health Services, LLC
  • La Grange, KY FULL_TIME
  • JOIN TEAM TRILOGY

    Are you an experienced Chef who inspires others, has a passion for serving others and a knowledge of food service, and is dedicated to excellence in customer service? If so, we would like to hear from you!

    We are an innovative, dynamic Skilled Nursing & Assisted Living facility with an exciting opening for an Assistant Director of Dining Services / Assistant Chef.

    Here are a few of the daily responsibilities of an Assistant Director of Dining & Culinary Services:

    • Assisting the Director of Dining services in leading quality dining programs that will enhance the meal experience at our health care campus
    • Ensuring that the dining programs at our health care campuses meet federal, state, and local standards, guidelines and regulations
    • Ensuring that the food service operation is maintained in a clean, safe and sanitary manner
    • We are seeking candidates with Chef experience in fine dining establishments. Experience in a long term care and knowledge of the regulations governing long term care facilities is also highly preferred.

    What We're Looking For

    • Associates or higher degree in food service management or in hospitality in the course study that includes food service or restaurant management from an accredited institution of higher learning.

    Licenses/Certifications

    • Certified Dietary Manager or,
    • Certified Food Service Manager or,
    • Similar national certification for food service management and safety from a national certifying body.
    • In states that have established standards for food service, meets State requirements for food service manager or dietary managers.
    • Serve Safe Certified.

    Experience

    • Two (2) to three (3) years’ supervisory experience in culinary food preparation or kitchen environment. Healthcare, senior living industry, pharmacy or long-term care environment preferred.
    • Exemplary computer skills that include knowledge of the Microsoft Office Suite of products.

    WHERE YOU'LL WORK : Location

    US-KY-La Grange

    GET IN TOUCH

    Juleah (502)-443-8651

    LIFE AT TRILOGY

    Careers close to home and your heart

    Since our founding in 1997, we’ve been making long-term care better for our residents and more rewarding for our team members. We’re a Fortune Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor’s Top 100 Best Companies to Work. If you’re looking for a place that embraces you for who you are, helps you achieve your full potential, and makes working hard feel less like hard work, then look no further than Trilogy.

    APPLY NOW

    As one of Fortune’s Best Places to Work in Aging Services, a certified Great Place to Work, and one of Glassdoor’s Top 100 Best Companies to Work, Trilogy is proud to be an equal opportunity employer committed to helping you reach your full potential and to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.
  • 5 Days Ago

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Director of Food Services
  • Trilogy Health Services, LLC
  • La Grange, KY PART_TIME
  • JOIN TEAM TRILOGY Job Description SummaryDirects the overall operation of the Food Services Department in accordance with current federal, state, and local standards, guidelines,and regulations. Ensur...
  • 12 Days Ago

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Director of Food and Nutritional Services
  • BHS Baptist Healthcare System
  • Corbin, KY FULL_TIME
  • Job Description: Director of Food and Nutritional Services Must be knowledgeable in the field of food preparation, employee relations, food sanitation, safety, labor laws, housekeeping procedures, pri...
  • 11 Days Ago

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Director of Food Services
  • The Springs at Oldham Reserve
  • La Grange, KY FULL_TIME
  • JOIN TEAM TRILOGY: Job Description Summary Directs the overall operation of the Food Services Department in accordance with current federal, state, and local standards, guidelines, and regulations. En...
  • 12 Days Ago

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Food Services Director
  • Five Star Senior Living
  • Frankfort, KY FULL_TIME
  • The OpportunityWe are looking for a Dining Service Director to join our team. The Dining Service Director has the responsibility for leading the dining service team members toward client satisfaction ...
  • 14 Days Ago

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Assistant Director of Food Services
  • Trilogy Healthcare Holdings, Inc
  • Lexington, KY FULL_TIME
  • JOIN TEAM TRILOGYAre you an experienced Chef who inspires others, has a passion for serving others and a knowledge of food service, and is dedicated to excellence in customer service? If so, we would ...
  • 23 Days Ago

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Food Service Director
  • Aramark
  • York, ME
  • Job Description The Food Service Director is a management position responsible for developing and executing dining solut...
  • 6/10/2024 12:00:00 AM

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Food Service Director
  • Aramark
  • RUSHVILLE, IL
  • Job Description The Food Service Director at Rushville DHS (Corrections) is a management position responsible for develo...
  • 6/7/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • Charleston, WV
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 6/7/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • BLOOMINGTON, IN
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 6/6/2024 12:00:00 AM

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Food Service Director
  • Aramark
  • Alamosa, CO
  • Job Description Aramark Healthcare+ is seeking a Food Service Director to oversee food and nutrition services at San Lui...
  • 6/5/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • PHILLIPSBURG, NJ
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 6/4/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • HENDERSONVILLE, NC
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 6/4/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • Westminister, CO
  • Compensation Range: $55,000 - $65,000 / year Overview: Who We Are Healthcare Services Group (HCSG) is an experienced par...
  • 5/23/2024 12:00:00 AM

Kentucky (/kənˈtʌki/ (listen) kən-TUK-ee), officially the Commonwealth of Kentucky, is a state located in the east south-central region of the United States. Although styled as the "State of Kentucky" in the law creating it, (because in Kentucky's first constitution, the name state was used) Kentucky is one of four U.S. states constituted as a commonwealth (the others being Virginia, Pennsylvania, and Massachusetts). Originally a part of Virginia, in 1792 Kentucky became the 15th state to join the Union. Kentucky is the 37th most extensive and the 26th most populous of the 50 United States. Ke...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Director - Higher Ed. jobs
$79,247 to $115,538

Food Services Director - Higher Ed. in Akron, OH
In fact, BEP has operators on more than two dozen campuses in Ohio, with more than 500 vending machines offering everything from candy and snacks to cold beverages, coffee, and even frozen food.
January 07, 2020
Food Services Director - Higher Ed. in Saint Cloud, MN
In this way, state and federal law create the opportunity for BEP to assist entrepreneurs in launching and sustaining a career in food service management.
February 11, 2020
Food Services Director - Higher Ed. in Lima, OH
When considering cost of living, this places Santa Ana, CA as 2nd out of the 3 largest nearby metros in terms of quality of life for Associate Food Services Director - Higher Ed.s**.
December 06, 2019