Food Services Director - Higher Ed. jobs in North Carolina

Food Services Director - Higher Ed. directs and oversees all aspects of institutional food service and resources. Develops and maintains food service policies for all dining halls. Being a Food Services Director - Higher Ed. manages work schedules to ensure appropriate staffing levels and is responsible for purchasing supplies. May also plan and coordinate special theme events. Additionally, Food Services Director - Higher Ed. typically requires a bachelor's degree. Typically reports to a senior institutional officer. The Food Services Director - Higher Ed. typically manages through subordinate managers and professionals in larger groups of moderate complexity. Provides input to strategic decisions that affect the functional area of responsibility. May give input into developing the budget. Capable of resolving escalated issues arising from operations and requiring coordination with other departments. To be a Food Services Director - Higher Ed. typically requires 3+ years of managerial experience. (Copyright 2024 Salary.com)

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Director of Food and Beverage Services
  • Western Carolina University
  • Cullowhee, NC FULL_TIME
  • The primary location of this position is the main Cullowhee, NC campus.

    This position serves as the Director of Food and Beverage Services and is supervised by the Associate Vice Chancellor (AVC) of Auxiliary Enterprises. This position collaborates with the AVC to manage the University’s third-party contracted food service and beverage providers.

    Primary Responsibilities include:
    • Developing and executing initiatives to meet customers’ needs and expectations
    • Ensuring the operational and financial performance of the relevant contracts
    • Ensuring that third-party partners meet their safety and sanitation commitments
    • Developing, reviewing, and approving operating hours and change requests with the assistance of associated providers
    • Considers and manages the Policy exception process
    • Managing associated facilities and assets, ensuring compliance with internal Memorandums of Understanding, and partnering with WCU Facilities Management to ensure compliance with University and North Carolina Standard Operating Procedures (SOPs) and guidelines
    • Managing capital and small projects, striving to deliver projects on-time and on-budget
    • Planning for and facilitating the repair and replacement of equipment
    • Maintaining relationships with students and student groups, including the Student Government Association (SGA) and Dining Service Advisory Board (DSAB), to share information and to collect/assess student feedback
    • Update contracts as needed with associated partners. Includes yearly rate negotiations, proposals, service considerations, and managing the affiliated University processes
    • Develop and execute Requests for Proposals (RFPs) for dining and beverage service as needed
    • Develop and maintain Standard Operating Procedures and associated documentation as needed
    • Monitor KPIs, and use them as a tool to make data-driven decisions

    Performs other duties as assigned. The omission of specific duties does not preclude the supervisor from assigning duties that are logically related to the management of food and beverage service at the University.

    Minimum Qualifications
    • Must be eligible to work in the United States without the need for employment sponsorship.
    • Qualified candidates will hold a Baccalaureate degree in an appropriate area of specialization
    • 10 years of Food Service management experience in a Higher Education environment

    Preferred Qualifications
    • An MBA or Master’s degree in an appropriate area of specialization
    • Serve Safe Certified
    • In-depth knowledge of contracted food service providers
    • In-depth knowledge of Health Code standards
    • Experience in the design and operation of food service facilities
    • Experience with food service personnel, menu design, waste management, and food service best practices
    • Experience with contract negotiation and contract implementation
    • Experience managing retail brands and partnerships

    Position Type
    Permanent Full-Time

    Number of Hours Per Week
    40

    Number of Months Per Year
    12

    Posting Text

    Open Date
    05/30/2024

    Close Date

    Open Until Filled
    Yes

    Special Instructions to Applicants
    Review of applications will begin immediately and will continue until a candidate has been selected.

    Applicants must apply online. A cover letter, resume, and list of references (to include their complete contact information) are required attachments.

    PLEASE COMPLETE ALL AREAS OF THE APPLICATION. INCOMPLETE APPLICATIONS MAY NOT BE GIVEN CONSIDERATION IN THE REVIEW PROCESS.

    For questions or additional information, please contact Bryant Barnett at barnett@email.wcu.edu

    Background/E-Verify
    Final candidates are subject to criminal & sex offender background checks. Some vacancies also require credit or motor vehicle checks.

    Western Carolina University uses E-Verify to confirm employment eligibility of all newly hired employees. To learn more about E-Verify, including your rights and responsibilities, please visit www.dhs.gov/E-Verify. Proper documentation of identity and employability are required at the time of employment.

    Credential Verification
    All new employees are required to have listed credentials/degrees verified within 30 days of employment. All new employees who will be teaching are required to provide official transcripts within 30 days of employment. Transcripts should be provided for the highest earned degree and/or the degree which is being used to satisfy credential/qualification requirements.

    AA/EOE
    Western Carolina University is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race; color; religion; sex; sexual orientation; gender identity or expression; national origin; age; disability; genetic information; political affiliation; National Guard or veteran status, consistent with applicable federal, state and local laws, regulations, and policies, and the policies of The University of North Carolina. Additionally, the University promotes the realization of equal employment opportunity for minorities, women, persons with disabilities, and veterans through its affirmative action program.
    Persons with disabilities requiring accommodations in the application and interview process please call (828) 227-7218 or email at jobs@email.wcu.edu.

    University Safety
    The Western Carolina University Annual Safety Report is available online at University Annual Safety Report or in hard-copy by request at the office of the Vice Chancellor for Student Affairs, 227 HFR Administration Building, Cullowhee, NC 28723 (828-227-7147) or the Office of University Police, 111 Camp Annex, Cullowhee, NC 28723 (828-227-7301). The report, required of all universities participating in Title IV student financial aid programs, discusses crime statistics, procedures for reporting suspicious or criminal activity, security, police authority, crime prevention strategies, university policies on substance abuse and sexual offenses, workplace violence and fire safety.

  • 1 Day Ago

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Food services DIrector
  • Scotland Manor Health and Rehab
  • Scotland, NC FULL_TIME
  • Purpose of Your Job Position The primary purpose of your job position is to plan, organize, develop, and direct the overall operation of the Nutritional Services/Food Services Department in accordance...
  • 24 Days Ago

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Food Services Director
  • Five Star Senior Living
  • Bern, NC FULL_TIME
  • The OpportunityWe are looking for a Dining Service Director to join our team. The Dining Service Director has the responsibility for leading the dining service team members toward client satisfaction ...
  • 25 Days Ago

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Food Services Director
  • Five Star Senior Living
  • Charlotte, NC FULL_TIME
  • The OpportunityWe are looking for a Dining Service Director to join our team. The Dining Service Director has the responsibility for leading the dining service team members toward client satisfaction ...
  • 25 Days Ago

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Food Services Director
  • Five Star Senior Living
  • Cary, NC FULL_TIME
  • The OpportunityWe are looking for a Dining Service Director to join our team. The Dining Service Director has the responsibility for leading the dining service team members toward client satisfaction ...
  • 14 Days Ago

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Food Services Director
  • Five Star Senior Living
  • Pinehurst, NC FULL_TIME
  • The OpportunityWe are looking for a Dining Service Director to join our team. The Dining Service Director has the responsibility for leading the dining service team members toward client satisfaction ...
  • 2 Months Ago

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Food Service Director
  • Healthcare Services Group, Inc.
  • Hot Springs, SD
  • Compensation Range: $85,000 - $90,000 / year Overview: Who We Are Healthcare Services Group (HCSG) is an experienced par...
  • 5/31/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • DOVER, NH
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 5/28/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • Seattle, WA
  • Compensation Range: $65,000 - $75,000 / year Overview: Who We Are Healthcare Services Group (HCSG) is an experienced par...
  • 5/23/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • Denver, CO
  • Compensation Range: $55,000 - $65,000 / year Overview: Who We Are Healthcare Services Group (HCSG) is an experienced par...
  • 5/23/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • Thornton, CO
  • Compensation Range: $55,000 - $65,000 / year Overview: Who We Are Healthcare Services Group (HCSG) is an experienced par...
  • 5/23/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • Rochester, MN
  • Compensation Range: $50,000 - $60,000 / year Overview: Who We Are Healthcare Services Group (HCSG) is an experienced par...
  • 5/23/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • SOMERSET, PA
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 5/17/2024 12:00:00 AM

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Food Service Director
  • Healthcare Services Group, Inc.
  • Puyallup, WA
  • Compensation Range: $65,000 - $75,000 / year Overview: Who We Are Healthcare Services Group (HCSG) is an experienced par...
  • 5/16/2024 12:00:00 AM

North Carolina (/ˌkærəˈlaɪnə/ (listen)) is a state in the southeastern region of the United States. It borders South Carolina and Georgia to the south, Tennessee to the west, Virginia to the north, and the Atlantic Ocean to the east. North Carolina is the 28th-most extensive and the 9th-most populous of the U.S. states. The state is divided into 100 counties. The capital is Raleigh, which along with Durham and Chapel Hill is home to the largest research park in the United States (Research Triangle Park). The most populous municipality is Charlotte, which is the second-largest banking center in...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Food Services Director - Higher Ed. jobs
$80,682 to $117,632

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