Network Operations Manager jobs in Hawaii

Network Operations Manager manages the daily operations of the organization's network infrastructure, including hardware, software, security, and services, to ensure it meets the organization's performance objectives. Implements policies and procedures that ensure compliance with industry standards and regulations, minimize downtime, and support efficient operations. Being a Network Operations Manager provides network administrators and technicians with training in the best practices and technologies. Ensures logging and documentation of daily network operations incidents and changes. Additionally, Network Operations Manager leads troubleshooting and resolution of routine network issues and conducts root cause analysis (RCA) to prevent recurrences and identify potential technological, training, or process improvements. Automates routine tasks using scripting or basic programs. Advises on budget expenditures to ensure required tools and equipment are procured and maintained. Typically requires a bachelor's degree. Typically reports to a director. The Network Operations Manager manages subordinate staff in the day-to-day performance of their jobs. True first level manager. Ensures that project/department milestones/goals are met and adhering to approved budgets. Has full authority for personnel actions. To be a Network Operations Manager typically requires 5 years experience in the related area as an individual contributor. 1-3 years supervisory experience may be required. Extensive knowledge of the function and department processes. (Copyright 2024 Salary.com)

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FOOD OPERATIONS MANAGER
  • 2139 GG Inc. US Operations
  • Kahului, HI FULL_TIME
  • We’re looking for motivated, engaged people to help make everyone’s journeys better. The position is responsible for supervising food production employees in a unionized environment to ensure food specifications, quality assurance of products, sanitation, HACCP and FDA regulations are followed and is responsible for labor and food cost controls. Main Duties and Responsibilities: Ensures quality production standards are followed and maintained. Ensures employees adhere to HACCP, FDA and safety regulations and compliance with company policies and procedures. Controls food cost and other controllable costs. Maintains all financial goals related to productivity, overtime, labor goals and meals per hour. Works with management staff to improve performance of the unit. Prepares administrative reports as required. Responsible for safety, quality and compliance with customer specifications. Ensures specifications, airline diagrams, and sample meals are accurate according to the airline specifications. Ensures that all products are coded and dated according to Gate Gourmet procedures. Conducts inventory of products to ensure proper usage and minimization of waste. Completes required requisitions for the Storeroom to ensure adequate supply is maintained. Responsible for maintaining daily temperature logs and other logs and reports as required. Supervises and supports lower level managers/supervisors on daily operations including: Conducts performance evaluations for employees providing specific and detailed feedback on their management and leadership skills and the attainment of their respective goals and objectives Ensures compliance with company Wage & Hour policy, including ensuring employees get the rest & meal breaks and ensuring company processes are followed. Trains and monitors employees on proper work procedures to ensure maximum productivity with minimum labor and food expenses. Monitors daily manpower planning and schedules employees. Responsible for employee retention and reducing employee turnover. Responsible for coaching, counseling and preparing corrective actions for employees in compliance with the applicable union/collective bargaining agreement(s). Reviews and ensures employees in chain of command are in correct cost centers and correct job titles. Reviews and ensures union represented employees’ pay rates are correct based on wage scales and seniority. Employee must complete all company required training including but not limited to ServSafe Compliance with all company required policies, procedures and processes including but not limited to required training Qualifications Education: High School Diploma or GED required. Associates degree or degree from a 4-year university or college preferred. Work Experience: Minimum of 5 years supervisory experience working in a high volume, manufacturing, food production, and restaurant or catering environment required. Minimum of 5 years cook or food production or preparation experience required. Current or previous labor relations experience is a plus, but not required. Technical Skills: (Certification, Licenses and Registration) Must have strong and effective leadership skills, and the ability to successfully manage a staff of 100 hourly employees. Must be comfortable with all levels of employees and have the ability to drive positive program change. Ability to train others required. Excellent time management skills required. Ability to handle multiple tasks without losing focus on priorities. Strong organizational, analytical, communication and leadership skills required. Must be innovative and have the ability to make changes to the operation as needed to further improve the work environment and unit performance. Experience with menu design a plus. Basic computer skills required. Working knowledge of Microsoft Office products preferred. ServSafe Certified preferred. Ability to obtain ServSafe Certification required. Language / Communication Skills: Must be able to communicate effectively with management team and staff. Bi-lingual in Spanish is a plus. Must have the ability to give negative and positive feedback to employees on a daily basis. Job Dimensions Geographic Responsibility: Large Unit (gross revenues of $25M ; direct and indirect headcount of 180 employees.) Type of Employment: Full-time Travel %: None Exemption Classification: Exempt Internal Relationships: all internal departments External Relationships: customers, suppliers Work Environment / Requirements of the Job: Regularly, stands, bends, lifts, and moves intermittently during shifts of 10 hours. In a normal production kitchen facility, there may be physical discomfort due to temperature and noise. Must be able to lift, push, pull and move product, equipment, supplies, etc., in excess of twenty-five (25) pounds. A rotating schedule of over 55 hours per week is typical. Budget / Revenue Responsibility: (Local Currency) N/A Organization Structure Direct Line Manager (Title): Dir, Assembly Process, Unit A Dotted Line Manager (Title, if applicable): N/A Number of Direct Reports: 3-10 Number of Dotted Line Reports: N/A Estimated Total Size of Team: 100 gategroup Competencies Required to be Successful in the Job: Thinking – Information Search and analysis & problem resolution skills Engaging – Understanding others, Team Leadership and Developing People Inspiring – Influencing and building relationships, Motivating and Inspiring, Communicating effectively Achieving – Delivering business results under pressure, Championing Performance Improvement and Customer Focus Demonstrated Values to be Successful in the Position Employees at gategroup are expected to live our Values of Excellence, Integrity, Passion and Accountability. To demonstrate these Values, we expect to observe the following from everyone: We treat each other with respect and we act with integrity We communicate and keep each other informed We put our heads together to problem solve and deliver excellence as a team We have passion for our work and we pay attention to the little details We foster an environment of accountability, take responsibility for our actions and learn from our mistakes We do what we say we will do, when we say we are going to do it We care about our coworkers, always taking an opportunity to make someone’s day better The above statements are intended to describe the general nature and level of work being performed by the individual(s) assigned to this position. They are not intended to be an exhaustive list of all duties, responsibilities, and skills required. Management reserves the right to modify, add, or remove duties and to assign other duties as necessary. In addition, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position. gategroup is an equal opportunity employer committed to workforce diversity. All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, disability status or other category under applicable law. For further information regarding Equal Employment Opportunity, copy and paste the following URL into your web browser: http://www.dol.gov/ofccp/regs/compliance/posters/pdf/eeopost.pdf For California Residents, please click here to view our California privacy notice. If you want to be part of a team that helps make travel and culinary memories, join us! gategroup is the global leader in airline catering, retail-on-board and hospitality products and services. gategroup provides passengers with superior culinary and retail experiences, leveraging innovation and advanced technology solutions. Headquartered in Zurich, Switzerland, gategroup delivers operational excellence through the most extensive catering network in the aviation industry, serving passengers from over 200 operating units in over 60 countries/territories across all continents. We work in an exciting industry – fast-paced and ever-changing. Industry trends and customer expectations are constantly evolving and it is critical that we are agile, innovative and ready for change - and our people are our driving force. We offer attractive opportunities to be part of this fast-paced and truly international working environment. For further information, please visit www.gategroup.com.
  • 8 Days Ago

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Project Manager
  • Link Network
  • Honolulu, HI FULL_TIME
  • Overview:The Project Manager will be responsible for planning, coordinating, and overseeing electrical projects from inception to completion. This role requires strong project management skills, a sol...
  • 1 Day Ago

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Manager III - OSP Network
  • Hawaiian Telcom Inc
  • Honolulu, HI FULL_TIME
  • Job Purpose: This position is responsible for managing outside plant (OSP) engineering activities for strategic projects and initiatives, maintenance activities and underground infrastructure. This po...
  • 2 Months Ago

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Network Contracting Manager
  • AlohaCare
  • Honolulu, HI FULL_TIME
  • Apply on line at http://www.alohacare.org/Careers/Default.aspx The Company: AlohaCare is a local, non-profit health plan serving the Medicaid and Medicare dual eligible population. We provide comprehe...
  • 2 Months Ago

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Network Contracting Manager
  • AlohaCare
  • Honolulu, HI FULL_TIME
  • Apply on line at http://www.alohacare.org/Careers/Default.aspx The Company: AlohaCare is a local, non-profit health plan serving the Medicaid and Medicare dual eligible population. We provide comprehe...
  • 2 Months Ago

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Security Guard
  • Resident Manager AOAO
  • Honolulu, HI FULL_TIME
  • Job description Resident Manager AOAO is looking for a Security Guard to join our team in Honolulu, HI. Position Overview: The Security Guard will be responsible for maintaining a safe and secure envi...
  • 25 Days Ago

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IT Network Operations Manager
  • ManTech International Corporation
  • Fairmont, WV
  • Secure our Nation, Ignite your Future Become an integral part of a diverse team while working at an Industry Leading Org...
  • 6/2/2024 12:00:00 AM

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CYBERSECURITY & NETWORK OPERATIONS MANAGER
  • Aspire Health Partners
  • Orlando, FL
  • Cybersecurity and Network Operations Manager Pay starts at $65,000 & may be negotiated based on experience. Who are we? ...
  • 6/2/2024 12:00:00 AM

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Network Operations Manager
  • Nation Safe Drivers
  • Boca Raton, FL
  • Nation Safe Drivers has been in business for 60 years and offers the rare opportunity to earn ownership stocks! With a s...
  • 6/1/2024 12:00:00 AM

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Director of Operations
  • System Soft Technologies
  • Oklahoma City, OK
  • Network Operations Manager This company is looking for LOCAL individuals in the Oklahoma City, OK area ONLY at this time...
  • 5/31/2024 12:00:00 AM

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Network Operations Manager
  • Spot On Networks
  • North Haven, CT
  • Network Operations Manager Spot On Networks, the leading provider of managed wireless solutions to the multifamily and c...
  • 5/29/2024 12:00:00 AM

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Network Operations Manager
  • Specialized Recruiting Group - Charlotte, NC
  • Oklahoma City, OK
  • Job Title: Network Operations Manager Location: Oklahoma City, OK Full-Time Employment, $130-150K, expected fully on-sit...
  • 5/29/2024 12:00:00 AM

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Network Operations Manager
  • Leidos
  • Bethesda, MD
  • Description Leidos Health Mission Solutions is seeking a Network Operations Manager, contingent upon contract award, on ...
  • 5/29/2024 12:00:00 AM

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Network Manager
  • System Soft Technologies
  • Oklahoma City, OK
  • Network Operations Manager This company is looking for LOCAL individuals in the Oklahoma City, OK area ONLY at this time...
  • 5/29/2024 12:00:00 AM

Hawaii (/həˈwaɪi/ (listen) hə-WY-ee; Hawaiian: Hawaiʻi [həˈvɐjʔi]) is the 50th and most recent state to have joined the United States, having received statehood on August 21, 1959. Hawaii is the only U.S. state located in Oceania, the only U.S. state located outside North America, and the only one composed entirely of islands. It is the northernmost island group in Polynesia, occupying most of an archipelago in the central Pacific Ocean. The state encompasses nearly the entire volcanic Hawaiian archipelago, which comprises hundreds of islands spread over 1,500 miles (2,400 km). At the southea...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Network Operations Manager jobs
$137,027 to $177,310

Network Operations Manager in New Orleans, LA
Thousands of NETWORK OPERATIONS MANAGER web references and overviews available here.
January 17, 2020
Network Operations Manager in Santa Maria, CA
The NOC manager must keep upper management informed about what is happening in the organization concerning networking.
February 19, 2020
Network Operations Manager in Great Falls, MT
NOCs are frequently laid out with several rows of desks, all facing a video wall, which typically shows details of highly significant alarms, ongoing incidents and general network performance; a corner of the wall is sometimes used for showing a news or weather TV channel, as this can keep the NOC technicians aware of current events which may affect the network or systems they are responsible for.
December 27, 2019