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Residential Care Facility Cook jobs in Nevada

Residential Care Facility Cook prepares a wide variety of menu items for residents and visitors in an assisted living or skilled nursing facility. Prepares and portions foods according to established recipes. Being a Residential Care Facility Cook provides food for special dietary needs as needed. Ensures compliance with food safety regulations. Additionally, Residential Care Facility Cook may require a high school diploma. Typically reports to a supervisor or manager. The Residential Care Facility Cook works independently within established procedures associated with the specific job function. Has gained proficiency in multiple competencies relevant to the job. To be a Residential Care Facility Cook typically requires 3-5 years of related experience. (Copyright 2024 Salary.com)

Recently Added Residential Care Facility Cook jobs

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Cook
  • ISS Facility Services - North America
  • Henderson, NV FULL_TIME
  • Hourly Wage

    ISS Guckenheimer offers full-time employees a variety of benefits including medical, dental, life and disability insurance, as well as a comprehensive leave program based on employment status. The hourly pay range for this position is $17.50 per hour - $18.00 per hour. Benefits are provided in accordance with the location’s Collective Bargaining Agreement.

    Work Hours

    The work hours for this position are approximately 6:30 am- 3:00 pm, Mon-Fri.

    Key Purpose

    The Cook will accurately and efficiently fulfill prep lists, tasks, and food preparation for various meal periods to include breakfast, lunch, dinner, and special/catered events. The general responsibilities of the position include those listed below, but ISS/Guckenheimer may identify additional responsibilities of the position. These responsibilities may differ from account to account, depending on the business needs and client requirements.

    Success Criteria

    Ensure

    • Kitchen organization and cleanliness provides a safe environment for all employees and guest
    • Workplace Safety guidelines, policies, and SOPs are followed daily
    • Food Safety guidelines, policies, and SOPs are followed daily
    • HACCP guidelines, policies, and SOPs are followed daily
    • All internal audit guidelines, policies, and SOPs are followed daily
    • Ability to work safely with large volume culinary equipment including slicer, large mixer, food processors, blenders, and chopper
    • Minimum of 1 year professional cooking experience or education equivalent.

    Key Accountabilities

    • Clock in and out for workday and clock in and out during breaks
    • Always provide the highest quality of service in accordance with ISS/Guckenheimer and client standards
    • Utilize food preparation procedures in accordance with current applicable federal, state and local guidelines and regulations to ensure high quality food service is provided
    • Basic knowledge of cooking and prep techniques as required by your work assignment
    • Execute NetMenu recipe preparation of food items, as directed by production sheets and/or LC, SC, or Executive Chef
    • Clean and sanitize work areas and equipment and must follow ISS/Guckenheimer, and government regulatory rules and procedures
    • Notify management when there are any ingredient discrepancies/availability, food/equipment safety, or any other situation that requires management attention
    • Attend all meetings of the day
    • May perform other duties and responsibilities as assigned

    Physical Demands & Work Environment

    • Work in a standing position for long periods of time (up to 8 hours)
    • Reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds
    • Utilize team lift, transportation carts, and any other means of assistance when dealing with heavy loads
    • Come to work properly dressed according to the dress code
    • Employee must be able to work under pressure and time deadlines during peak periods

    As a global organization, ISS Group is committed to making the international community more resilient and just for all people. We encourage diversity and inclusion in their broadest terms, including ethnicity, race, age, gender, gender identity, disability, sexual orientation, religious beliefs, language, culture, and educational background. We look to lead our industry by example and to positively influence the market wherever we operate.
  • 7 Days Ago
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Facility Cook
  • Sierra Health and Wellness Centers Recruiting
  • Reno, NV FULL_TIME
  • We are not looking for job seekers. We want changemakers! Sierra Health and Wellness Centers use evidence-based methods to accomplish the restoration of families, relationships, and self-worth. By tra...
  • Just Posted
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S
Facility Cook
  • Sierra Health and Wellness
  • Reno, NV FULL_TIME
  • We are not looking for job seekers. We want changemakers! Sierra Health and Wellness Centers use evidence-based methods to accomplish the restoration of families, relationships, and self-worth. By tra...
  • 24 Days Ago
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Residential Facility Administrtor
  • Aspen Home for Seniors
  • Reno, NV FULL_TIME,CONTRACTOR
  • We are seeking a dedicated and compassionate Licensed Residential Facility Administrator to oversee the operations of our Senior residential care facility. As a Residential Facility Administrator, you...
  • 19 Days Ago
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Cook cook
  • Kinder Care
  • Henderson, NV FULL_TIME
  • Futures start here. Where first steps, new friendships, and confident learners are born. At KinderCare Learning Companies, the first and only early childhood education provider recognized with the Gal...
  • 1 Day Ago
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Cook
  • Life Care Center of Las Vegas
  • Las Vegas, NV FULL_TIME
  • Position DetailsEmployment Status: Full-TimeShift: DayPosition Summary The Cook prepares and serves quality meals for patients in accordance with all applicable laws, regulations, and Life Care standa...
  • 4 Days Ago
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Residential Care Facility Cook jobs at Popular Companies

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Cook/Chef
  • Whitefish at the Lakes
  • Crosslake, MN
  • Seeking Full Time Cook/Chef. Candidate will assist in the preparation, distribution and supply of food and dishes to res...
  • 6/11/2024 12:00:00 AM
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Chef Cook
  • Erie Blacktop
  • Sandusky, OH
  • Job Description Job Description We are seeking a Chef to join our team. Expectations include overall food and kitchen (b...
  • 6/11/2024 12:00:00 AM
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Chef & cook
  • County Seat Restaurant & Gathering Place
  • Powhatan, VA
  • Job Description Job Description Family run restaurant in business for 30+ years looking to add to our family. Great hour...
  • 6/10/2024 12:00:00 AM
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Sushi Cook / Chef
  • SUSHISAMBA
  • Las Vegas, NV
  • The Role The Sushi Cook reports to the Head Sushi Chef. The Sushi Cook is responsible for overseeing quality of seafood ...
  • 6/9/2024 12:00:00 AM
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Chef Cook
  • The Kay Group Corp
  • Columbus, OH
  • Job Description Job Description We are seeking a Chef to join our team! You will thrive in a fast-paced environment and ...
  • 6/8/2024 12:00:00 AM
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PRN Cook/Chef
  • Sndusa
  • Covington, KY
  • **Title**: Cook/Chef PRN (as needed) **GENERAL SUMMARY** The Cook has responsibility for preparing and/or directing the ...
  • 6/8/2024 12:00:00 AM
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Chef / Cook
  • Kingston Healthcare Co.
  • **Career Details** **Chef / Cook** **Full Time** **Work Details:** Full Time We are looking for a passionate **Cook** in...
  • 6/7/2024 12:00:00 AM
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Cook/Chef
  • Essentia Health
  • Graceville, MN
  • Job Description: This position provides high quality appealing and nutritious foods to customers through food service th...
  • 5/10/2024 12:00:00 AM
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About Nevada

Nevada is almost entirely within the Basin and Range Province, and is broken up by many north-south mountain ranges. Most of these ranges have endorheic valleys between them, which belies the image portrayed by the term Great Basin. Much of the northern part of the state is within the Great Basin, a mild desert that experiences hot temperatures in the summer and cold temperatures in the winter. Occasionally, moisture from the Arizona Monsoon will cause summer thunderstorms; Pacific storms may blanket the area with snow. The state's highest recorded temperature was 125 °F (52 °C) in Laughlin (e...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Residential Care Facility Cook jobs
$32,400 to $40,367

Most Popular Cities in Nevada for Residential Care Facility Cook Jobs

What does a Residential Care Facility Cook do?

Residential Care Facility Cook in Elyria, OH
Cook, Residential Care Facility for the Elderly (RCFE).
January 24, 2020
Residential Care Facility Cook in Gulfport, MS
This position answers directly to the care facility administrator.
February 09, 2020
Residential Care Facility Cook in Fayetteville, AR
Must be able to demonstrate previous work experience at a facility licensed by the Department of Social Service California Community Care Licensing Program (CCL), Department of Health Cares Services (DHCS), or Department of Corrections (DOC).
January 17, 2020